Become a Vendor

Details

• – 50% Deposit at the time of booking. Balance payment to be made on or before August 11, 2019.
• – Food stalls permitted 2 items per booth any additional item must be approved by organizers and will charge separately.
• – Canopy or Tent with sandbags is mandatory.
• – Cleaning Deposit $200 will be returned after cleaning inspection at the end of the event.
• – Only items specified in the contract may be sold.
• – Booth sharing by Vendors is not permitted.
• – VENDOR shall not be entitled to a refund or any part of any fee should he/she, for any reason, is unable to participate after acceptance.
• – If for any reason the management determines that the location of the Food Vendors should be changed or dates should be changed, management reserves this right.
• – All pertinent laws, ordinances, and regulations pertaining to health and public safety shall be strictly observed.
• – Food Vendors shall appropriate license, insurance, and local health department permit.
• – The vendor will cooperate by keeping Food Vendor area clean.
• – Exhibits left over-night are at the Vendors own risk.